During most of the nineteenth century, coffee production in Brazil was centered along the Paraíba Valley in the Province of Rio de Janeiro. By the last decade of the century, following closely upon the abolition of slavery in 1888, and the proclamation of the Republic, in 1889, the center of coffee production had shifted to the virgin soils of the interior, or "West" of São Paulo. Involved in this transition was a transfer of capital and human resources from Paraíba Valley to new areas like Ribeirão Preto where conditions rendered investments of time and capital more profitable.
As its title indicates, this dissertation deals with the transition to coffee in São Paulo before 1914 through a case study of the state's most prominent município, or county. The work is divided into three parts, an analysis of which will indicate those subjects treated most thoroughly. Part one, The Foundations of Development, deals with the situation of the município before the advent of coffee, and includes sections on soil quality, climatic conditions, and pre-coffee economic activity. This part also includes consideration of the special characteristics of coffee cultivation in Brazil, and the surge of railroad building into the coffee-growing regions after 1870. Part two, The Coming of Age, 1880-1902, discusses the transition to coffee in Ribeirão Preto, including the gradual substitution of slave by free immigrant labor from Europe, the factors of agricultural and municipal development, and the employment of capital and labor. Part three, Productivity and Change, 1902-1914, deals primarily with the effects of the overproduction of coffee, and the valorization plan of 1906 which initiated the price-protection phase of Brasil's coffee economy. The economic imbalance caused by this crisis of overproduction brought on social unrest which is studied through several strikes of agricultural laborers in the município. A final chapter places Riberão Preto within the roteiro do café (itinerary ot coffee) and assesses its value as a case study from which to view general trends during the period.
Local archives and newspapers constituted the major source of information on events in Ribeirão Preto. Census data and statistical materials issued by various government agencies were used extensively for population, immigration, and coffee production figures. A wide range of secondary works was also consulted.